Jakarta International Food, Beverage and Food Ingredients Exhibition, Indonesia

Jakarta International Food, Beverage and Food Ingredients Exhibition, Indonesia

Exhibition time:
November 13-16, 2024
Exhibition location:
Asia
Indonesia
Jakarta
Exhibition industry:
food



Exhibition Introduction
English name: SIAL InterFOOD JAKARTA
Exhibition industry: Food
Host: KRISTAMEDIA Exhibition Company, India
Duration: Once a year
Exhibition scale: 10000-20000

Indonesia's professional food, beverage, and food ingredient exhibition



The SIAL InterFOOD JAKARTA Food, Beverage, and Food Ingredients Exhibition in Jakarta, Indonesia is hosted by KRISTA Exhibition Company and jointly organized by the Indonesian Ministry of Commerce, Indonesian Ministry of Industry, Indonesian Packaging Association, and Singapore Producers Association. As an important international food and beverage and food ingredient exhibition in the region, Indonesia Food and Beverage and Food Ingredient Exhibition is held once a year. Every edition attracts a large number of professional buyers, and the scale of the Indonesian Food and Beverage Exhibition continues to expand. The exhibition received strong support from the Indonesian Ministry of Industry, Indonesian National Health Agency, Indonesian National Trade Agency, Indonesian Food Association, and Indonesian Baking Industry Association as co organizers. At the same time, professionals from major restaurants, hotels, cafes, and other places also attended the visit.



Strong professionalism: The Indonesia Food, Beverage, and Food Ingredients Exhibition will gather the most powerful food processing and packaging industry giants and related industry leaders in Southeast Asia, perfectly presenting the development trend of the food industry. The scale of the exhibition involves various aspects related to food and hotels, attracting visitors from all over the world. The Indonesia Food and Beverage Exhibition lasted for four days, providing an excellent opportunity for businesses to negotiate business and develop foreign markets.



Good market prospects: According to the Indonesian Bureau of Statistics, the bilateral import and export of goods between Indonesia and China reached 72.48 billion US dollars in 2018, an increase of 23.7%. Among them, Indonesia exported $27.13 billion to China, an increase of 18.9%, accounting for 15.1% of its total exports; Indonesia imported 45.35 billion US dollars from China, an increase of 26.8%, accounting for 24.1% of its total imports. Indonesia's trade deficit was 18.22 billion US dollars, an increase of 40.6%.

Strong hosting strength: The Jakarta Food and Beverage Exhibition SIAL InterFood is hosted by KRISTA Exhibition Company and jointly organized by the Indonesian Ministry of Commerce, Indonesian Ministry of Industry, Indonesian Packaging Association, and Singapore Manufacturers Association. As the most important food and beverage and food ingredient exhibition in the region, the Jakarta Food and Beverage Exhibition in Indonesia is held once a year and attracts a large number of professional buyers, with the exhibition scale continuously expanding. The exhibition received strong support from the Indonesian Ministry of Industry, Indonesian National Health Agency, Indonesian National Trade Agency, Indonesian Food Association, and Indonesian Baking Industry Association as co organizers.

Scope of exhibits

1. Food and beverage: fruits and vegetables, halal food, organic food, candies, fast food, dairy products, seafood, meat and meat products, health food, miscellaneous dry goods, grains and products, alcoholic beverages, non-alcoholic beverages, coffee, tea, cocoa, fresh and processed fruits, functional beverages, fruit juices, red wine and alcoholic beverages, non-alcoholic beverages, etc;

2. Food ingredients and additives: food additives, food chemicals, food preservatives, food ingredients, food raw materials, herbs and health foods, (herbs and health foods and food supplements), retail and franchising, (franchising and licensing), agricultural products, halal organic and natural health foods, spices, etc;

3. Baking: Baking equipment, food supply equipment, freezers, bar equipment, food packaging equipment, various plates, weighing devices, storage equipment, carts, kitchens, equipment, etc;

4. Catering technology: technical equipment, instruments, data, communication, information systems, services, food and semi luxury goods, environmental protection, hotel equipment and supply, hotel interior design, facility construction, safety systems, hygiene services, hotel consultants, etc

5. Hotel cleaning equipment: cleaning products, laundry equipment, glassware, textile products, bathroom equipment, safety facilities, indoor technology, indoor entertainment equipment, hotel IT support technology, uniforms, etc;

Norder International Exhibition provides professional booth construction, booth design, and exhibition consulting services